Shenanigans of a dietitian

Today was my first time at Camden which is in South West of Sydney (past Campbelltown), we saw some farms and country scenic views on our way. The atmosphere of this restaurant was lovely. The restaurant has an overlooking vineyard. I knew it was going to be a special, memorable lunch already :) I haven’t made pasta in the last few weeks, so I was pretty excited to try some authentic Italian food. We were welcomed by a friendly staff with a very strong Italian accent, almost made us feel like we were in Italy! The garlic prawns we tried for entrée were delicious, and prawns were cooked well. It was nice to have some tomatoes in there (the only vegetable in our meal). The olive oil was great for dipping the bread. Gamberi all ‘aglio- Garlic Prawns ($20) However, I was slightly disappointed with the mains. The gnocchi I tried was swimming in a plate of creamy pesto. Don’t get me wrong; I love basil pesto. But there was just too much of it. It kind of makes reminded m...

Happy Halloween everyone! I was super late last month , so I wanted to redeem myself by getting my post out on time this month. This month has been a huge learning curve for me. It has been super busy and crazy, as usual. I spent most of it doing statistics, but the good news is I am starting to get the hang of it. I feel more comfortable doing the analyses now, and I have started keeping good notes of what I am doing so I can go back when needed. Besides statistics, I conducted a few focus groups with another friend and attended an UCL behaviour change workshop, both of which have been very helpful. There was also a sad happening this month which left me feeling down for a couple of days, but I am reluctant to write about here at this stage. I am trying not to think about it for now because I know I should be focusing on the positive things. Other than that, it has been a pretty good mix of quantitative and qualitative work. In other news, I went to Parramatta Lanes and made ...